Angermayr, Andreas, Tin Yau Pang, Guillaume Chevereau, Karin Mitosch, Martin J Lercher, and Mark Tobias Bollenbach. “Growthmediated Negative Feedback Shapes Quantitative Antibiotic Response.”https://doi.org/10.15252/msb.202110490__Molecular Systems Biology. Embo Press, 2022.https://doi.org/10.15252/msb.202110490 .

Du, Wei, Andreas Angermayr, Joeri Jongbloets, Douwe Molenaar, Herwig Bachmann, Klaas Hellingwerf, and Filipe Branco Dos Santos. “Nonhierarchical Flux Regulation Exposes the Fitness Burden Associated with Lactate Production in Synechocystis Sp. P.”https://doi.org/10.1021/acssynbio.6b00235__ACS Synthetic Biology. American Chemical Society, 2017.https://doi.org/10.1021/acssynbio.6b00235 .

Veetil, Vinod, Andreas Angermayr, and Klaas Hellingwerf. “Ethylene Production with Engineered Synechocystis Sp PCC 6803 Strains.”https://doi.org/10.1186/s12934-017-0645-5__Microbial Cell Factories. BioMed Central, 2017.https://doi.org/10.1186/s12934-017-0645-5 .

Angermayr, Andreas, Pascal Van Alphen, Dicle Hasdemir, Gertjan Kramer, Muzamal Iqbal, Wilmar Van Grondelle, Huub Hoefsloot, Younghae Choi, and Klaas Hellingwerf. “Culturing Synechocystis Sp. Strain Pcc 6803 with N2 and CO2 in a Diel Regime Reveals Multiphase Glycogen Dynamics with Low Maintenance Costs.”https://doi.org/10.1128/AEM.00256-16__Applied and Environmental Microbiology. American Society for Microbiology, 2016.https://doi.org/10.1128/AEM.00256-16 .

Angermayr, Andreas, Aleix Gorchs, and Klaas Hellingwerf. “Metabolic Engineering of Cyanobacteria for the Synthesis of Commodity Products.”https://doi.org/10.1016/j.tibtech.2015.03.009__Trends in Biotechnology. Elsevier, 2015.https://doi.org/10.1016/j.tibtech.2015.03.009 .

Hammar, Petter, Andreas Angermayr, Staffan Sjostrom, Josefin Van Der Meer, Klaas Hellingwerf, Elton Hudson, and Hakaan Joensson. “Single-Cell Screening of Photosynthetic Growth and Lactate Production by Cyanobacteria.”https://doi.org/10.1186/s13068-015-0380-2__Biotechnology for Biofuels. BioMed Central, 2015.https://doi.org/10.1186/s13068-015-0380-2 .