Fabrizio Olmeda

Hannezo Group

2 Publications

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[2]
2025 | Published | Journal Article | IST-REx-ID: 19670 | OA
G. Bartolucci et al., “Phase behavior of Cacio e Pepe sauce,” Physics of Fluids, vol. 37, no. 4. AIP Publishing, 2025.
[Published Version] View | Files available | DOI | arXiv
 
[1]
2024 | Published | Journal Article | IST-REx-ID: 17892 | OA
F. Olmeda and S. Rulands, “Field theory of enzyme-substrate systems with restricted long-range interactions,” Physical Review E, vol. 110, no. 2. American Physical Society, 2024.
[Published Version] View | Files available | DOI | PubMed | Europe PMC
 
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2 Publications

Mark all

[2]
2025 | Published | Journal Article | IST-REx-ID: 19670 | OA
G. Bartolucci et al., “Phase behavior of Cacio e Pepe sauce,” Physics of Fluids, vol. 37, no. 4. AIP Publishing, 2025.
[Published Version] View | Files available | DOI | arXiv
 
[1]
2024 | Published | Journal Article | IST-REx-ID: 17892 | OA
F. Olmeda and S. Rulands, “Field theory of enzyme-substrate systems with restricted long-range interactions,” Physical Review E, vol. 110, no. 2. American Physical Society, 2024.
[Published Version] View | Files available | DOI | PubMed | Europe PMC
 
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Citation Style: IEEE

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